Bamix Gastro 200 Manuel d'utilisateur télécharger pdf (Page 15)

english

The original bamix

wand mixer has been a favourite for over

60 years in more than 12 million households, particularly because

of its being versatile, handy to use and easy to clean.

Due to repeated demand from the catering trade we have decided

to extend our sales programme with an appliance designed for

professional use.

The powerful 200 watt motor and the longer shaft allow quantities

of up to 20 litres to be processed.

For this you use the three attachments:

Multi-purpose minces and chops raw and cooked vegetables,

blade cooked meat, vegetables in soups; crushes ice

cubes and liquidizes frozen fruits. For all solids.

Attention: The mincing blade has sharp edges.

There is a risk of personal injury when handled

improperly.

Beater whips egg-white, skimmed milk, cream, butter,

custard. For blending and binding sauces and

soups. For all light, frothy dishes.

Whisk for the preparation of mayonnaise, sauces, cock-

tails, pancake batter, milk shakes, salad dres-

sings. For all dishes with a thick, creamy consi-

stency.

Push the selected attachment vertically on to the shaft stub, so that

the drive pin fits into the recess on the attachment.

For your safety.

Please read these instructions before switching on

your appliance.

Before using

Please read all the information given in these instructions for use

very carefully. It gives you important tips about the use, the safety

and the care of the appliance. Keep these instructions carefully and

pass them on to the next user. The appliance may only be used for

the intended purpose according to these instructions for use.

INSTRUCTIONS FOR USE

bamix

GASTRO 200

1 2 ... 10 11 12 13 14 15 16 17 18 19 20 ... 43 44

Pas de commentaire

Bamix Gastro 200 Manuel d'utilisateur Page 15